Founded in 2010, NUALA Wines is the vision of French entrepreneurs with decades of experience in the world of wine. they were drawn to the pristine landscapes and exceptional terroirs of New Zealand, they set out to craft wines that reflect both tradition and place—elegant, expressive, and unmistakably unique.

Their vision is brought to life by Paul Martung, a Bordeaux-born winemaker who grew up among the vines at Château Barreyre, his family’s estate. After honing his craft in prestigious wineries across France and Portugal, Paul moved to Australia, where he settled for nearly a decade. There, he deepened his experience working with Sparkling, Chardonnay, Pinot Noir, and Riesling—embracing the dynamic energy of the New World.

Now based in New Zealand, Paul brings together a deep European heritage and a global perspective, infusing every NUALA wine with both classic finesse and contemporary vibrancy.

Reserve Your Place Here

2024 Riesling | Central Otago

2024 Sauvignon Blanc | Marlborough

2023 Sauvignon Blanc ‘Réserve’ | Marlborough

2023 Pinot Noir | Central Otago

2023 Pinot Noir ‘Réserve’ |Central Otago

*$20 fee to join the event with 30ml pours across the 5 listed wines. The $20 is redeemable upon purchasing any bottle of Nuala Wine.

Tasmania's rugged coastal beauty and cool climate terrain, inspired the founding of Dalrymple Vineyards on the sloping hills of Pipers River, overlooking Bass Strait, where the finest Pinot Noir and Chardonnay that thrives.

Join us at Atelier Wine Bar and meet Peter Caldwell. With an extensive repertoire, travelling the world, undertaking vintages across Burgundy, Bordeaux, California and New Zealand, Pete honed in his focus on Chardonnay and Pinot Noir. "Pinot Noir has always underpinned my enthusiasm for wine. It is the perfect example of what wine should be: mysterious, challenging, a complete reflection of its environment and the most satisfying when you get it right. Welcome to Dalrymple Vineyards."

Secure your ticket and deep dive into one of Australia’s most revered wine regions.

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Trapeze is a 5 Star Halliday-rated Winery in Victoria's Yarra Valley. Balancing precision, passion and experience, winemaker Brian Conway and viticulturist Malcolm Wiley craft highly respected wines that honour the unique terroir of their surrounds.

Winemaker Brian Conway brings over 25 years of experience from renowned regions, including Beaujolais, Alsace, Sonoma County, the Barossa Valley and Margaret River, to Trapeze in the Yarra Valley.

The name ‘Trapeze’ was chosen to reflect the art of balance (and because the wine game can be a bit of a circus, really!). Making Pinot Noir is also notoriously difficult, and Brian was keen to take on the challenge of producing a perfectly balanced wine. As Brian puts it “On a trapeze, balance is vital. It’s the same with wine”.

Come and experience Atelier x Trapeze Wines

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2023 Chardonnay Murrindidi Vineyard, Upper Goulburn, Yarra Valley

2024 Rosé Gamay ‘Six JS Vineyard, Yarra Valley

2023 Pinot Noir, Murrindidi Vineyard, Upper Goulburn, Yarra Valley
2024 Pinot Nor, Yarra Valley
2023 Gamay ‘Six JS Vineyard, Yarra Valley
2024 Pinot Noir, ‘Six JS Vineyard, Yarra Valley
2024 Pinot Noir, G Clone ‘Six JS Vineyard, Yarra Valley

Fetherston Vintners is the creative partnership of Chris Lawrence and Camille Koll, brought together in 2013 by a shared love of wine, food, and friendship.

What began as a spirited conversation at a birthday party quickly became a lifelong pursuit. In 2014, driven by a deep connection to the Yarra Valley and a mutual passion for crafting expressive, small-batch wines, Chris and Camille founded Fetherston Vintners. By 2015, their first releases—sourced from trusted local growers—hit the market, capturing both attention and acclaim.

Vintage by vintage, Fetherston continues to evolve, refining both its identity and its wines. In 2022, the pair took a bold step forward, purchasing 40 acres in Hoddles Creek—cool-climate country nestled near Camille’s childhood farm. The journey from tangled berry bushes to future vineyard has begun, with soil regeneration paving the way for a sustainable, estate-grown future.

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2022 Fetherston ‘Iris’ Chardonnay
2022 Fetherston ‘Peony’ Nebbiolo Rosé
2023 Fetherston ‘Fungi’ Pinot Noir
2023 Fetherston ‘Sakura’ Syrah Nebbiolo
2022 Fetherston ’Camellia’ Cabernet Sauvignon Malbec

2021 Fetherston Estate Chardonnay
2022 Fetherston Estate Pinot Noir
2019 Fetherston Estate Nebbiolo
2019 Fetherston Estate Syrah

As with many great stories, VANGUARDIST was born of humble beginnings. Ideals, harmonised over a table littered with empty bottles. Laughs that rolled late into the evening, not realising the impetus forming; a relentless ‘fire in the belly’ that sent Michael bouncing across the equator, chasing international harvests for most of his adult life.

Blending old-world techniques with new-world vision, he is redefining South Australia’s sub-regional wines.  In this exclusive session, Michael will guide you through a comparative tasting, exploring how Vanguardist stands alongside both local and international examples.

Come and experience ATELIER x VANGUARDIST

TICKETS INCLUDE:

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GOURMET SNACKS PAIRED SPECIFICALLY FOR THE WINES

4x FLIGHTS OF VANGUARDIST WINES IN COMPARISON WITH GLOBAL COMPETITORS